What a hidden gem 💎 !! Read about this place and knew I had to check it out. Thought it has only koay teow th'ng (flat rice noodle soup). But was pleasantly surprised to find many other things on the menu. At RM5, the koay teow th'ng was fully loaded with duck meat. The bak kut teh (pork herbal soup) though was not as herbal-ish as I would like but it came with lots of meat. The yam rice was so good we had to have 2nd bowl. The char mee (fried yellow noodle) which we requested for "char ka tam" (slight gravy version) was outstanding. The char koay teow, chicken feet and stir fried vege were good too. Indeed cheap, fresh and good 😋 Bak Kut Teh - RM15 Stir fried ti huang miao - RM8 Yam Rice - RM2 Chicken Feet - RM5 Koay Teow Th'ng - RM5 Char Mee - RM7 Char Koay Teow - RM7