Dim sum time at Zim Sum!!!

Walking into the vast dining area and passing the self-service counters with order chit in hand is almost as exciting as entering a theme park 😀. We got lucky and snagged a table in less than 5 minutes—there's usually a long queue!

1st stop: Noodle & Porridge counter
We ordered century egg porridge (RM4) and roasted pork (siu bak) fried bihun (RM14), recommended by the counter aunty. Both were superb. The porridge had a lovely consistency and substantial toppings for the price. The bihun was incredibly fragrant, and the veggies added a nice crunch.

Next mission: Dim Sum
We grabbed all our regular favorites. Every dish was yummy, especially the har gao (RM8) packed with fresh, succulent prawns. The chee cheong fun (RM5.60) was a bit cold, otherwise it would've been perfect.

A satisfying zim sum time! 😋

Total bill: RM86.50 (inc. chrysanthemum tea for 5 and 6% SST).